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Kitchen Hood Fire Suppression System

Kitchen Hood Fire Suppression System Specification

Coating Type
Corrosion-resistant finish on cylinder and piping

Coverage Area
Covers hood, duct, and plenum areas (up to 5-10 sqm per nozzle)

Product Type
Kitchen Hood Fire Suppression System

Fire Extinguisher Type
Wet chemical kitchen suppression agent

Working Temperature
Operational range: 0C to 50C

Warranty
Yes

Energy Efficiency Rating
N/A (operates independently of electrical power during discharge)

Control Type
Automatic & manual activation

Mounting Type
Wall or shelf mounted storage cylinder

Shape
Cylinder (storage), pipe network (distribution)

Operating Pressure
Nominal: 12 bar

Installation Type
Ceiling/wall mount over cooking appliances and hoods

Features
Quick response, automatic operation, minimal residue, local and remote actuation

Usage
Fire safety

Connectivity Type
Wired with option for integration into central alarm system

Material
SS

Fire Class
Class K (kitchen fires, fats, oils), also suitable for Class A & B

Technology
Wet chemical agent, automatic detection and suppression

Voltage
24V DC (if connected to alarm system)

Application
Fire protection equipment

Max Flow Rate
Designed as per system requirements, usually up to 15 lpm

Diameter
Pipe diameter typically 15-25 mm

Capacity
6-15 liters, depending on kitchen size and risk assessment

Pressure
System designed for low to moderate pressure (typically 12-18 bar)

Life Expectancy
10 years for system components, 5 years for agent

Agent Discharge Time
Less than 10 seconds upon activation

Color
Silver (metallic cylinder and hood components)

Nozzle Type
Heat-resistant, corrosion proof

Maintenance Interval
Inspection every 6 months recommended

Alarm Integration
Can trigger local and remote alarms

Operating Mechanism
Mechanical, pneumatic or electronic detection options

Cylinder Material
Steel or Stainless Steel

System Reset Time
Typically within 1 hour after discharge

Discharge Pattern
Conical spray for maximum surface coverage

Pipe Material
Stainless steel or galvanized steel

Detection Method
Thermally responsive sensor cable or fusible link

Kitchen Hood Fire Suppression System Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Pieces Per Month

Delivery Time
7-10 Days

Main Domestic Market
All India

Kitchen Hood Fire Suppression System About

Discover unmatched safety for your commercial kitchen with our First-string Kitchen Hood Fire Suppression System-now with an exclusive Discount for a Last Chance to Buy Online! This lavishly decorated steel or stainless steel system integrates both thermally responsive sensor cables and fusible link detection for lightning-fast (less than 10 seconds) agent discharge. Engineered for Class K, A, and B fires, it features a conical spray pattern for maximum coverage, seamless alarm integration, corrosion-resistant finish, and robust energy-independent operation. Enjoy a 10-year component life, 5-year agent longevity, and automatic and manual activation for uncompromised fire safety. Warranty included!

A Trusted Choice for Commercial Kitchens

Used by leading chefs, kitchens, and restaurants across India, the Kitchen Hood Fire Suppression System offers a decisive safety edge. Its advanced suppression design shields appliances, hood, and ductwork. The advantage lies in its rapid response, minimal residue, and robust protection against fat, oil, and grease fires-ideal for high-activity, professional kitchen environments. Suitable for daily commercial usage, this system brings peace of mind with every meal prepared.

Prompt Delivery & Secure Packaging Process

Each system is meticulously packaged for maximum protection, ensuring intact handover during transit. Take advantage of Quick Dispatch and streamlined Order Processing-your product is shipped within agreed delivery timelines, usually dispatched within days of order confirmation. Flexible Payment Terms are available for convenience. Our team prioritizes efficient execution, so your kitchen remains protected without delay, ensuring a seamless purchasing experience.

FAQ's of Kitchen Hood Fire Suppression System:

Q: How does the kitchen hood fire suppression system detect a fire?

A: The system utilizes either thermally responsive sensor cables or fusible links. When elevated temperatures or flames are detected under the hood, these sensors automatically trigger the system to activate and discharge the fire-suppressing agent.

Q: What is the process for resetting the system after activation?

A: After discharge, a trained technician will inspect and refill the system, reset detection components, and conduct function checks. The system can typically be reset and restored to full operation within about one hour.

Q: When should the system receive maintenance or inspection?

A: Regular inspections are strongly recommended every 6 months to ensure optimal performance and compliance with safety standards. More frequent checks may be required in exceptionally high-use or high-risk environments.

Q: Where is the system commonly installed?

A: It is usually ceiling or wall mounted in commercial kitchens, directly above cooking appliances and within hoods or ductwork, ensuring targeted coverage for areas most at risk of grease and fat fires.

Q: What are the primary benefits of this fire suppression system?

A: Key benefits include rapid automatic and manual response, local and remote alarm integration, coverage area up to 10 sqm per nozzle, corrosion-resistant finish, easy integration with existing fire alarms, and minimal residue after discharge.

Q: How can I buy this kitchen hood fire suppression system online?

A: Buy Online from authorized distributors, manufacturers, suppliers, or service providers in India. Look for current Discount offers and enjoy secure order processing, prompt delivery, and after-sales support.

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